Pani popo

Pani Popo e un fel de paine hawaiiana dulceaga cu o placuta aroma de cocos
ingrediente:
3 cup faina
1 1/2 lgta drojdie uscata (7 gr)
1/4 cup apa calduta
1 lingura ulei
sare
200 ml lapte de cocos+200 ml pt pus in tava

3/4 cup zahar

mod de preparare:
se face o gaura in faina unde se pune drojdia cu apa calduta si se lasa 5 min
se face un aluat din drojdie,apa,faina,sare si 200 ml lapte de cocos si ulei

se lasa sa dospeasca pana se dubleaza
se imparte in 10 parti egale si se formeaza bilute de aluat

se lasa din nou sa dospeasca apoi se pune in tava amestecul de 200 ml lapte cocos ramas si zahar

se presara zahar deaupra
se coc aprox 40 min la 180 grade.se scot cand sunt aurii si laptele de cocoz este absorbit

se servesc calde sau reci

Pani popo is a hawaiian kind of bread with a nice coconut flavour

ingredients:
3 cups flour
1 1/2 teaspoon dry yeast (7 grams)
1/4 cup warm water
1 tablespoon oil
a pinch of salt
200 ml coconut milk+200 ml coconut milk to put in pan
3/4 cup sugar

method:

make a hole in flour n put there warm water n yeast
leave it for 5 min
make a dough with water,yeast,flour,salt ,200 ml coconut milk n oil
leave it to become double in volume(aprox 30-40 min in warm place)
make 10 equal balls n leave to become double again (30 min in warm place)
add coconut milk mixed with sugar n sprinkle some sugar on top
bake for aproximate 40 min at 180 degree
take out from oven when r gold n the coconut milk n sugar r absorbed
serve warm or cold

Perisoare in sos de hrean (boiled meatballs in horseradish sauce)

poate suna ciudat "perisoare cu sos" dar va asigur ca gustul e unul pe placul multor persoane,inclusiv unora care s-au strambat rau cand au auzit care e meniul :P

ingrediente pt perisoare:
500 gr carne tocata de vita
2 oua
50 gr gris
sare,piper,patrunjel verde,marar,oregano,leustean
ceapa tocata,
curry,chilli

pt fiert :apa
sare,piper,dafin,chilli

ingrediente pt sos:
300 ml smantana dulce
hrean
sare,piper

mod de preparare:
carnea se amesteca cu restul ingredientelor apoi se formeaza perisoare

se pune apa la fiert impreuna cu condimentele
cand clocoteste se pun perisoarele si se fierb la foc mic pana sunt complet fierte

intro tigaie se pune smantana dulce si se aduce la punctul de fierbere
se sareaza si pipereaza apoi se pune hrean dupa gust
cand sunt fierte,perisoarele se scot,









se scurg si se pun in sosul de hrean

se servesc cu piure de cartofi

pofta buna!



maybe sound strange "boiled meatballs with sauce"but i asure u that r wonderful n even people who said will not gonna eat it ,ate n liked ;)



ingredients for balls:
500 gr ground beef
2 eggs
50 gr semolina
salt,pepper,fresh parley,dill,oregano,lovage
ground onion
curry,chilly

for boil the balls:
water
salt,peper,chilli,bay leaves

ingredients for sauce:
300 ml cream
salt,pepper
ground horseradish

method:
the meat mix with all ingredients n make the balls
put the water to boil with spices
when water boil put balls n boil slow untill they r completly boiled
in a pan bring cream to boil temperature n add salt,pepper n horseradish
when balls r boiled take from water n drain
after that put in sauce
serve with mashed potatoes
enjoy!!!

Salata de ton (tuna salad)

am avut pofta de o salata buna cu ton!!!!!!!!

ingrediente:
salata romana
ton in ulei
branza de capra
ricotta
ceapa verde
smantana
piper negru
crutoane

tonul se amesteca cu ceapa verde si piper apoi se adauga branzeturile si se omogenizeaza
la sfarsit se adauga smantana pt a deveni un amestec cremos
se pune pe farfurie pe pat de salata romana si deasupra se pun crutoane :)
pofta buna!!!!!

i feeled like i wanted eat a good tuna salad!!!!!!!!!!
ingredients:
roman salad
tuna in oil
goat cheese4
ricotta
spring onion
cream
black peper
croutons


mix tuna with spring onion n black peper n add cheeses
after all r mixed add cream for become a creamy mixtoure
put roman salad on a plate n the tuna mixtoure on top
add croutons n serve :)
enjoy!!!!!